By Greg Carpenter

I would have never thought of this, but there was an interesting appetizer at a neighborhood party I attended this past Saturday.  It was a dill pickle cut in thick circular slices.  Around the circumference was a layer of cream cheese and around that was a thin layer of ham.  At first, I thought what in the heck is this. Then, I tried it.  it was pretty good…of course I’m a pickle freak.  Try it.  See if you like it.


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